Korean Gastropub and Bar located in the heart of Seattle's Historic Pike Place Market.
Chan Seattle offers modern classic Korean food and drink prepared with Western cooking techniques. Our cuisine is carefully prepared with locally grown, fresh, seasonal ingredients.
Chan is a distinctive style of dining not found in other Korean restaurants. Our open kitchen provides diners with an exciting look into the preparation of Korean food and drink.
Our restaurant offer small, shareable portions served as several courses allowing diners to experience the flavor of both traditional and modern Korean food. Our full bar features Asian-inspired specialty cocktails, drink specials, beer and wine.
What dining trend are you most excited about in 2017?
We think #8 is right on target. ;)
eater.com Pasta, black walnuts, and crab rangoon for the year ahead
Come warm up with us this evening. Doors open at 5p. See you soon!
Ring in 2017 with Chef Park's Ahi Tuna Poke.
(ICYMI: we're open 12/31, 5-10pm; closed 1/1-2.)
chanseattle.com Poke has taken Seattle by storm and Chan makes a damned fine rendition. Check out Chef Park's recipe here where simplicity and quality reign supreme!
You survived. Come reward yourself. We open at 5p.
From our table to yours, have a wonderful holiday with your loved ones.
Just a reminder: we'll be closed 12/25-26 and 1/1-2.
Looking for the perfect stocking stuffer? Give a Chan's gift card.
(And maybe they'll say "thank you" by inviting you to happy hour!)
Trying to figure out what to have for dinner? Come visit Charlie. He'll hook ya up.
ICYMI: Eater Seattle included us on their recent Korean restaurant list!
"Dishes like bulgogi beef sliders and Korean fried chicken wings enable tourists and locals alike to ease into Korean flavors without getting overpowered by gochujang and the like."
seattle.eater.com Find the best Korean food the city has to offer, from bulgogi to bibimbap
|Tuesday||5pm - 10pm|
|Wednesday||5pm - 10pm|
|Thursday||5pm - 10pm|
|Friday||5pm - 10pm|
|Saturday||5pm - 10pm|
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