We’re serving our own brand of traditional Tex Mex in Seattle. Stop in for a margarita or some carne asada fajitas!
Inspired by the dusty border towns and the spicy and smoky flavors of Texas, we headed north to Seattle with the dream of bringing our favorite Tex-Mex dishes to the PNW. From our mesquite-smoked meats, to the exposed brick of our almost-80-year-old building, we aim to pay homage to the Lone Star State and all of it’s south-of-the-border influences. Our food is fresh, it’s local, and we can serve it to a table of two or a party of 30. In addition to our authentic dishes, we’ve got some pretty awesome cocktails on the menu, like the avocado margarita, made famous at Curra’s Grill in Austin, Texas. Serving Tex Mex in Seattle and doing it right is unique, and we’re dedicated to making sure our customers love everything about our place.
[01/17/17] If you could take a week-long trip anywhere in the world just to try the food, where would you go?
[01/14/17] Which one of our menu items keeps you coming back for more?
Not all art hangs in a museum.
Our New Year's resoluton? To continue being your happy place.
An avocado margarita, some al pastor tacos, a comfortable seat and the hawks starting their march to the Super bowl! If your not going to the game, Join the 12's at Laredos and enjoy $4 blue frozen margaritas while supplies last!
[01/03/17] We've been bringing a little taste of Texas to the Northwest since 2008, and we're still so happy to call Seattle home! Thank you all.
|Monday||11am - 2am|
|Tuesday||11am - 2am|
|Wednesday||11am - 2am|
|Thursday||11am - 2am|
|Friday||11am - 2am|
|Saturday||11am - 2am|
|Sunday||11am - 2am|
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Seattle's newest Tex Mex BBQ